- Act 36 of 2011 - Royal Assent 25 October 2011 TABLE OF PROVISIONS Long Title PART 1 - Preliminary 1. Short title 2. Commencement 3. Object of Act 4. Interpretation 5. Meaning of primary production activity 6. Interaction with other Acts 7. Act binds Crown PART 2 - Administration 8. Chief Inspector of Primary Produce Safety PART 3 - Food Safety Schemes 9. Food safety schemes 10. Contents of food safety schemes PART 4 - Accreditation 11. Authority given by accreditation 12. Application for accreditation 13. Temporary accreditation 14. Deciding an application for accreditation 15. Conditions of accreditation 16. Periodic fees and returns 17. Variation of accreditation 18. Application for variation of accreditation 19. Transfer of accreditation 20. Suspension or revocation of accreditation 21. Surrender of accreditation 22. Review of decisions relating to accreditation PART 5 - Offences Division 1 - Interpretation 23. Meaning of unsafe for human consumption in relation to primary produce 24. Meaning of unsuitable for human consumption in relation to primary produce Division 2 - Serious offences 25. Intentional or reckless supply of unsafe primary produce 26. Negligent supply of unsafe primary produce Division 3 - Other offences 27. Supply of unsafe primary produce 28. Supply of unsuitable primary produce 29. Unauthorised production of primary produce 30. Official marks 31. Compliance with Food Standards Code Division 4 - General defences 32. Defence of due diligence 33. Defence of mistaken but reasonable belief not available 34. Alternative verdicts for serious primary produce offences PART 6 - Authorised Officers 35. Appointment of authorised officers 36. Powers of authorised officers 37. Search warrants 38. Identification of authorised officers 39. Failure to comply with requirements of authorised officers 40. False information 41. Interfering with seized items 42. Obstructing or impersonating authorised officers 43. Threatening or abusing authorised officer PART 7 - Seizure by Authorised Officers 44. Seizure order 45. Seizure of primary produce suspected of being unsafe or unsuitable 46. Compensation for seizure, &c., of primary produce 47. Seizure of thing that may be used as evidence PART 8 - Compliance Notices and Prohibition Orders 48. Meaning of legislative requirement in this Part 49. Compliance notice 50. Prohibition order 51. Compensation 52. Review of decisions relating to prohibition orders PART 9 - Other Remedies 53. Infringement notices PART 10 - Food Safety Programs 54. Food safety programs 55. Auditing of food safety programs 56. Frequency of audits for food safety purposes 57. Check audits PART 11 - Auditors 58. Approval of food safety auditor 59. Term of approval 60. Declaration of interest 61. Variation of conditions, or suspension or cancellation, of approval of food safety auditor 62. Review of decisions relating to approval 63. Duties of food safety auditors 64. Reporting requirements 65. Certificates of approval of food safety auditors 66. Identification of food safety auditor 67. Register of food safety auditors to be maintained 68. Obstructing or impersonating food safety auditors 69. Threatening or abusing food safety auditors PART 12 - Evidentiary and Procedural Provisions 70. Nature of proceedings for offences 71. Institution of proceedings 72. Offences by employers 73. Offences by bodies corporate 74. Liability of employees and agents 75. Continuing offence 76. Presumptions 77. Evidence 78. Proceedings relating to third persons 79. Disclosure by witnesses 80. Court may order costs and expenses 81. Court may order forfeiture PART 13 - Miscellaneous 82. Protection from liability 83. Bribery 84. Disclosure of information 85. Certificate of compliance with food safety scheme 86. Regulations 87. Saving and transitional arrangements 88. Administration of Act 89. Consequential Amendments 90. Legislation repealed 91. Legislation further repealed 92. Legislation rescinded 93. Legislation further rescinded 94. Legislation revoked 95. Legislation further revoked SCHEDULE 1 SCHEDULE 2 SCHEDULE 3 SCHEDULE 4 SCHEDULE 5 SCHEDULE 6 SCHEDULE 7 SCHEDULE 8[ Note: This table has been automatically generated and may be incomplete. ]